Fish Cake Smoked Cod Smoked Bacon Brie


Who thought that the humble fish cake could be brought up to date with some magnificent flavour combinations? The traditional savoury has had a flavour transformation with a smoky bacon addition, alongside smooth and rich brie to provide a perfect match in terms of taste and texture. They are easy to cook in the oven, retaining their shape and providing a great option for a simple lunch with salad or even a breakfast with a difference.

Product Information

Pack of 2


Origin: UK